Summer is here, and so is the San Damiano Farmers Market! Starting this Friday, June 7, come and check out everything that’s “growing on!”

The market evolved out of a self-supporting farm started by Fr. Paul Watson to serve the community. Now in 2024, San Damiano Farm is here to provide you fresh, nutritious food this season!

Lettuce has been a fan-favorite the last several years. But there’s a wide variety of plants and vegetables for you to purchase. Bring home some Lucky Shamrocks or a bunch of fresh mint and chives for your family to enjoy!

Open: Fridays from 10 a.m – 2 p.m., June 7 to mid-September.

Where: San Damiano Farm at Graymoor in Garrison, New York

What’s for sale this year?

Vegetables and Greens

  • Lettuce ($2.00 per head)
  • Kale ($2.00 per bunch)
  • Swiss Chard ($2.00 per bunch)
  • Garlic Scapes ($1.00 per bunch)

Plants

  • Geraniums
  • Shamrocks
  • Jade and Aloe
  • Dish Gardens

Fresh Cut Herbs ($2.00 per bunch) 

  • Parsley
  • Oregano
  • Thyme
  • Chives
  • Mint
  • Sage

 

Want to know more about San Damiano Farm’s rich history? Click here!

For additional information, visit us at www.StChristopherInn.org/FarmMarket

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